Episode

Persian Cocktails

Beata Nazem Kelley & Bita Arabian –
2023-10-11
|
1 Followers

In this episode we are gifting you with 5, fun Persian-inspired cocktails! Pomegranate fizz Sekanjabin mojito Watermelon slushie Gohl Getter Cardamom Hot Toddy With our unique ideas you’ll have festive cocktails twists to ring in the new year. Disclaimer: all of these drinks Read more…In this episode we are gifting you with 5, fun Persian-inspired cocktails! Pomegranate fizz Sekanjabin mojito Watermelon slushie Gohl Getter Cardamom Hot Toddy With our unique ideas you’ll have festive cocktails twists to ring in the new year. Disclaimer: all of these drinks can easily be made without any alcohol as mocktails. If you choose to drink, be sure to drink responsibly and have a designated driver. Pomegranate Fizz - a fun, pinkish, fizzy drink - make with pomegranate juice, club soda or ginger ale, and pomegranate arils as garnish. Optional to spike it with gin. Sekanjabin mojito - sekanjabin syrup (cooked down sugar/honey, vinegar, and mint), mixed with muddled fresh mint and grated cucumber. Optional to spike it with rum. See Sekanjabin micro episode for more info on how to make the syrup. Watermelon Slushie - blended frozen innards of fresh watermelon, and sugar, garnished with a small wedge of watermelon. Optional to spike it with vodka. Can use the watermelon from Yalda winter festival, learn more in the Yalda episode. Gohl Getter - a play on words, as in “goal getter” - go get your new year’s resolution goals! Made by mixing rose petal jam with Brut rosé, lime juice, garnished with rose petals and/or rose buds. To make this drink non-alcoholic, use a Martinelli’s sparkling apple cider in the place of the rosé. We talk more about flowers in the Gol episode. Cardamom Hot Toddy - Tea bag with Persian black tea flavored with cardamom, honey, lemon, hot water. Optional to spike it with whisky or bourbon Ask the Beats - In their last Ask the Beats segment of 2021, the Beats as each other, do you have any goals/intentions for the new year? To double the number of Modern Persian food listeners! To help us reach our goal, please ask one person you know who you think would love hearing this episode to listen! Drink more water and stay hydrated! Spread love and positivity around the world Other episodes referenced: Episode 35: Sekanjabin Persian Syrup Episode 63: Yalda Episode 26: Flowers | Gol All Modern Persian Food episodes can be found at: Episodes Co-host Beata Nazem Kelley blog: BeatsEats – Persian Girl Desperately Addicted to Food! Co-host Bita Arabian blog: Oven Hug - Healthy Persian Recipes | Modern Persian Recipes Podcast production by Alvarez Audio Close

Host: Beata Nazem Kelley & Bita Arabian

Season: Modern Persian Food

Plays: 202

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Bita Arabian & Beata Nazem Kelley

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Podcast co-hosts and food bloggers Bita Arabian and Beata Nazem Kelley share the rich flavors and fresh ingredients of Persian Cooking and how to incorporate them into today's modern lifestyles. The duo introduces the flavors, tastes, and techniques they use, and also their cultural stories and perspective growing up in the US in Persian families.

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Beata Nazem Kelley & Bita Arabian – 2023-10-11 | 1 Followers

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Beata Nazem Kelley & Bita Arabian –
2023-10-11
|
1 Followers