Episode 15 provides essential guidance for building a well-stocked Persian pantry. Bita and Beata share their recommendations for foundational ingredients and kitchen equipment needed for authentic Persian cooking. From premium basmati rice and aromatic spices like saffron and ca Read more…Episode 15 provides essential guidance for building a well-stocked Persian pantry. Bita and Beata share their recommendations for foundational ingredients and kitchen equipment needed for authentic Persian cooking. From premium basmati rice and aromatic spices like saffron and cardamom to pomegranates and rose water, discover the key components that form the backbone of traditional Persian recipes. Close
Podcast co-hosts and food bloggers Bita Arabian and Beata Nazem Kelley share the rich flavors and fresh ingredients of Persian Cooking and how to incorporate them into today's modern lifestyles. The duo introduces the flavors, tastes, and techniques they use, and also their cultural stories and perspective growing up in the US in Persian families.