Explore the rich tradition of Persian pickling with Bita and Beata in this engaging episode of Modern Persian Food. Discover how Torshi pickles add essential acidic balance and zesty flavors to Persian dishes. Learn practical tips for making authentic pickles at home, selecting t Read more…Explore the rich tradition of Persian pickling with Bita and Beata in this engaging episode of Modern Persian Food. Discover how Torshi pickles add essential acidic balance and zesty flavors to Persian dishes. Learn practical tips for making authentic pickles at home, selecting the best ingredients, and mastering traditional techniques that elevate your culinary repertoire with this cornerstone of Persian cuisine. Close
Podcast co-hosts and food bloggers Bita Arabian and Beata Nazem Kelley share the rich flavors and fresh ingredients of Persian Cooking and how to incorporate them into today's modern lifestyles. The duo introduces the flavors, tastes, and techniques they use, and also their cultural stories and perspective growing up in the US in Persian families.